Construct · 1 fields · 1 citations

white striping: a standalone construct

One name. One construct. A landmark on the map.

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whitestriping1 CONSTRUCTWhite stripingKUTTAPPAN · MEAT SCIENCE

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Meat science

white striations parallel to muscle fibers in broiler breast meat, a myopathy graded by severity and linked to fast growth.

In meat science, white striping refers to white striations parallel to muscle fibers in broiler breast meat, a myopathy graded by severity and linked to fast growth. This meaning comes from Kuttappan (2012) in Poultry Science.[1]

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Nearby constructs

growth4 fields · 4 citationsjingle · one word, four constructsmuscle1 fields · 1 citationsanchor · a standalone constructparallel1 fields · 1 citationsanchor · a standalone construct

References

  1. Kuttappan, V. A., Brewer, V. B., Apple, J. K., Waldroup, P. W., & Owens, C. M. (2012). Influence of growth rate on the occurrence of white striping in broiler breast fillets. Poultry Science, 91(10), 2677-2685. https://doi.org/10.3382/ps.2012-02259

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