Construct · 1 fields · 1 citations

healthy = tasty intuition: a standalone construct

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Consumer research

a lay belief, found among French consumers, that healthy foods taste better, the reverse of the unhealthy = tasty intuition.

In consumer research, healthy = tasty intuition refers to a lay belief, found among French consumers, that healthy foods taste better, the reverse of the unhealthy = tasty intuition. This meaning comes from Werle (2013) in Food Quality and Preference.[1]

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Nearby constructs

belief4 fields · 4 citationsjingle · one word, four constructs intuition3 fields · 6 citationsjingle · one word, three constructs preference4 fields · 7 citationsjingle · one word, four constructs

References

Werle, C. O. C., Trendel, O., & Ardito, G. (2013). Unhealthy food is not tastier for everybody: The “healthy=tasty” French intuition. Food Quality and Preference, 28(1), 116-121. https://doi.org/10.1016/j.foodqual.2012.07.007

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