Construct · 1 fields · 1 citations

net protein utilization: a standalone construct

One name. One construct. A landmark on the map.

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net proteinutilization1 CONSTRUCTNet protein utilizationMILLER · NUTRITION SCIENCE

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Nutrition science

the proportion of ingested protein nitrogen that is retained in the body, combining digestibility and biological value.

In nutrition science, net protein utilization refers to the proportion of ingested protein nitrogen that is retained in the body, combining digestibility and biological value. This meaning comes from Miller (1955) in British Journal of Nutrition.[1]

Unit
Recovery means
Measured by

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Nearby constructs

body2 fields · 3 citationsjingle · one word, two constructsproportion1 fields · 1 citationsanchor · a standalone constructvalue6 fields · 12 citationsjingle · one name, six constructs

References

  1. Miller, D. S., & Bender, A. E. (1955). The Determination of the Net Utilization of Proteins by a Shortened Method. British Journal of Nutrition, 9(4), 382-388. https://doi.org/10.1079/bjn19550055

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