Construct · 1 fields · 1 citations

healthy food availability index: a standalone construct

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Public health nutrition

a store audit score of the availability of healthy food items such as low-fat milk, fruit, vegetables and whole grains in a neighborhood.

In public health nutrition, healthy food availability index refers to a store audit score of the availability of healthy food items such as low-fat milk, fruit, vegetables and whole grains in a neighborhood. This meaning comes from Franco (2008) in American Journal of Preventive Medicine.[1]

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Nearby constructs

audit1 fields · 2 citationsanchor · a standalone construct availability2 fields · 2 citationsjingle · one word, two constructs index5 fields · 11 citationsjingle · one word, five constructs

References

Franco, M., Diez Roux, A. V., Glass, T. A., Caballero, B., & Brancati, F. L. (2008). Neighborhood Characteristics and Availability of Healthy Foods in Baltimore. American Journal of Preventive Medicine, 35(6), 561-567. https://doi.org/10.1016/j.amepre.2008.07.003

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