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In fisheries, high-grading is discarding already-caught fish of lower value, whether too small, the wrong species, or lower price, so that limited quota or hold space is filled with the most valuable catch. It is the same selective-retention logic as in mining and forestry, realised by throwing back the cheap units rather than leaving them in the ground, and it wastes fish because most discards die. Batsleer and colleagues' High-grading and over-quota discarding in mixed fisheries models the behaviour under quota constraints. The referent is once more the keeping of only the highest-value units and the discarding or degrading of the rest, the same construct that appears in ore and in timber.[1]
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